• narai by Suginomori (720ml)
  • narai by Suginomori (720ml)
  • narai by Suginomori (720ml)
  • narai by Suginomori (720ml)
  • narai by Suginomori (720ml)
  • narai by Suginomori (720ml)

narai by Suginomori (720ml) ナライ

Made with the Nagano original Sake rice varietal Kinmon-Nishiki which was developed roughly 70 years ago from cross breeding Yamadanishiki and
the local Takane-Nishiki as a suitable and high quality sake rice for nagano rice cultivation.

style
Light and Aromatic
availability
Limited
on the palate
Immaculate Purity & clarity
on the nose
Ripe Peaches and White Cherries
RPR (Rice Polishing Ratio)
< 40% brand
Title
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Consider opening this Sake a day prior to your intended enjoyment for the aromatic esters & umami to awaken & open up, as it's brewed & bottled at such high altitudes, with lower levels of Oxygen.

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Characteristics特徴

Prefecture
Nagano
Rice
Kinmonnishiki
Alcohol
14%
SMV (Sake Meter Value)
Unpublished
Acidity
Unpublished
Water Source
Spring water from the Kiso Mountains
Yeast
Nagano Alps No.7

How to enjoy楽しみ方

Recommended pairings
Uni, Wagyu Tataki | Foie gras terrine
Serving temperature
5-10°
Serving vessels
White Wine Glass

Suginomori杉の森酒造

Equipped with 4 small fermentation tanks and a fully refrigerated brewing facility, Narai sake will be brewed year round, in small batches, continuously, by one man.