• Mizubasho Junmai Daiginjo Sui (180ml)
  • Mizubasho Junmai Daiginjo Sui (180ml)

Mizubasho Junmai Daiginjo Sui (180ml) 水芭蕉 純米 大吟醸 翠

Fine Sake Awards 2020

National New Sake Award

Kura Master Gold

It reminds one of the flavor of the Mizubasho flower, capturing your heart with its pure, soft nose.

数々の賞を受賞し、多くの人に愛されている水芭蕉のフラッグシップでもあるお酒です。澄み切った透明感に艶やかな輝きがあり、ミズバショウの花を思い起こさせます。まろやかで軽快、優しい味わいが魅力です。

style
light and aromatic
availability
year round
on the palate
clean and crisp
on the nose
white peach and european pears
RPR (Rice Polishing Ratio)
50%
Title
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Flagship of the Mizubasho line-up. Pristine clarity, brimming with lusture. An award-winning sake well loved by many.

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Characteristics特徴

Prefecture
gunma
Rice
rice
Alcohol
15%
SMV (Sake Meter Value)
+2
Acidity
1.3
Water Source
subsoil water originating from mt. hotaka
Yeast
gunma kaze kobo

How to enjoy楽しみ方

Recommended pairings
edomae sushi | grilled snow crab
Serving temperature
16°
Serving vessels
wine glass

Nagai Shuzo永井酒造株式会社

Nagai Sake was established in 1886 by founder Shoji Nagai who fell in love with the rich natural beauty and pure spring water of Kawaba Village. The beautiful landscape, the changes of the four seasons, the flowing streams and the warm hearts of the villagers make this a place one remembers forever. From generations past Nagai Shuzo will continue to be thankful and respectful of this beautiful land and its precious resources. Nagai-san & his team are fully devoted to integrating nature, culture, history, and people in the brewing Mizubasho 水芭蕉 sakes, and aspire to support the community and people of Kawaba Village.