• Kamonishiki Nifudasake Junmai Daiginjo Geppaku (720ml)
  • Kamonishiki Nifudasake Junmai Daiginjo Geppaku (720ml)
  • Kamonishiki Nifudasake Junmai Daiginjo Geppaku (720ml)
  • Kamonishiki Nifudasake Junmai Daiginjo Geppaku (720ml)

Kamonishiki Nifudasake Junmai Daiginjo Geppaku (720ml) 加茂錦 荷札酒 純米大吟醸 月白

With an aroma full of floral scents conjuring Spring and a palate that's clean, crisp & dry, elegance & complexity of premium Yamadanishiki rice is beautifully showcased from start to finish. (version & tank number may vary with each batch)

style
clean and dry
availability
Limited
on the palate
white peach and rice flour
on the nose
rice bran and white blossom
RPR (Rice Polishing Ratio)
40%
Title
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Geppaku (月白) - the bluish tint against a white canvass is the depiction selected by Owner/Brewer Tanaka san for the only karakuchi (dry) sake within his nifuda (cargo tag) series. Yamadanishiki polished down to 40% is presented with restrained opulence.

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Characteristics特徴

Prefecture
niigata
Rice
yamadanishiki
Alcohol
15%
SMV (Sake Meter Value)
+6
Acidity
1.5
Water Source
spring water from an underground aquifer in the kamogawa river region
Yeast
kyokai 901

How to enjoy楽しみ方

Recommended pairings
aburi hotate, steamed clams in sake | beef tataki
Serving temperature
11°-16°
Serving vessels
white wine glass

Kamonishiki Shuzo加茂錦酒造

Kamonishiki sake is so approachable that it can convert any inexperienced sake drinker, any dabbler, into a big fan of the rice brew. The Nifudasake series adorns a fun new style of label design featuring a cargo tag stamped with the name of each type making it easily recognizable and eye-catching. Each tag also features the tank number from which the brew was bottled. Each season, the brewery releases a new version of the Nifudasake which creates a new buzz. The styles can vary from juicy to crisp and dry but they always maintain a fresh quality at a lower alcohol content for easy drinking.