• Taka Tokubetsu Junmai Fukamari (720ml)
  • Taka Tokubetsu Junmai Fukamari (720ml)
  • Taka Tokubetsu Junmai Fukamari (720ml)
  • Taka Tokubetsu Junmai Fukamari (720ml)

Taka Tokubetsu Junmai Fukamari (720ml) 貴 特別純米 ふかまり

This sake is released in Japan on Sake Day, October 1st, and marks the beginning of the brewing season. A harmonious merger of clean rice flavour and richness, this sake pairs perfectly with Japanese cuisine representative of the season such as robust and earthy mushrooms and fatty fish.

style
rustic and classical
availability
Seasonal (Autumn Release)
on the palate
steamed chestnuts | dried persimmons
on the nose
dried apricots and stollen
RPR (Rice Polishing Ratio)
60%
Title
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As recommended by Nagayama-san, Ower/Brewer, please enjoy this sake, both chilled & warmed to explore its varied pairing possibilities.

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Characteristics特徴

Prefecture
yamaguchi
Rice
omachi
Alcohol
15%
SMV (Sake Meter Value)
+3
Acidity
unpublished
Water Source
subsoil water from brewery-owned well, originating from kotou river, high mineral content
Yeast
proprietary

How to enjoy楽しみ方

Recommended pairings
salmon tataki | sukiyaki
Serving temperature
16°-25° | 40 - 45°
Serving vessels
nousaku ochoko