• Sawahime Junmai Daiginjo Yumesasara (1800ml)
  • Sawahime Junmai Daiginjo Yumesasara (1800ml)
  • Sawahime Junmai Daiginjo Yumesasara (1800ml)
  • Sawahime Junmai Daiginjo Yumesasara (1800ml)

Sawahime Junmai Daiginjo Yumesasara (1800ml) 澤姫 純米大吟醸 夢ササラ

2019 National New Sake Awards GOLD

2019 International Wine Challenge Winner

Crisp and fresh with a clean umami emerging on the mid palate and an accompanying light and plush finish. A delicate expression of the Tochigi native Yumesasara sake rice variety, knows for its potential for elegant, fine grained and sophisticated sake.

栃木県オリジナルの酒造好適米「夢ささら」を100%使用。爽やかでフレッシュ、中盤に綺麗な旨味が現れ、軽やかでふくよかな後味が伴います。「澤姫」の井上清吉商店では、栃木県産の厳選素材にこだわり、地元に貢献している実力派蔵です。酒造りのあらゆる面から栃木を表現することに全力を注いでいます。

style
light and aromatic
availability
year round
on the palate
soft stone fruit and umami
on the nose
freshly cut apple and almond
RPR (Rice Polishing Ratio)
40%
Title
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Sawahime is committed to expressing the true nature of Tochigi through all aspects of it sake brewing process, from their use of locally grown rare sake rice varieties and Tochigi native sake yeasts, to their young staff of local and passionate brewers.

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Characteristics特徴

Prefecture
tochigi
Rice
yumesasara
Alcohol
15%
SMV (Sake Meter Value)
+2
Acidity
1.4
Water Source
subsoil water from kinugawa river
Yeast
tochigi kobo

How to enjoy楽しみ方

Recommended pairings
delicate light fish sashimi | tempura
Serving temperature
11°-16°
Serving vessels
white wine glass

Inoue Seikichi Shouten井上清吉商店

Known as the birthplace of Sake in Japan, Mount Miwa in Nara Prefecture has been home to Imanishi Brewery since 1660. Not only is Mount Miwa thought to be the birthplace of sake in Japan, it is also thought to have been bestowed with the art of sake brewing by god.