• Sawahime Daiginjo, Shin Jizake Sengen (1800ml)
  • Sawahime Daiginjo, Shin Jizake Sengen (1800ml)
  • Sawahime Daiginjo, Shin Jizake Sengen (1800ml)
  • Sawahime Daiginjo, Shin Jizake Sengen (1800ml)
  • Sawahime Daiginjo, Shin Jizake Sengen (1800ml)
  • Sawahime Daiginjo, Shin Jizake Sengen (1800ml)

Sawahime Daiginjo, Shin Jizake Sengen (1800ml) 澤姫 大吟醸 真・地酒宣言

National New Sake Award

2010 International Wine Challenge Champion Sake

Uniquely Tochigi, made from 100% native Hitogokochi yielding an elegant mouthfeel with soft, clean acidity that embraces your palate, culminating with a finish of light spice and gentle sweetness.

style
floral and fruity
availability
year round
on the palate
clean acidity light spice and gentle sweetness
on the nose
white flowers | granny smith apples
RPR (Rice Polishing Ratio)
40%
Title
Default Title
  • Default Title
 

Sawahime sake is always made to adhere to its characteristic style of being flavourful but always with a lightness the the finish. A sake which does not overstay its welcome.

Quote image

Characteristics特徴

Prefecture
tochigi
Rice
hitogokochi
Alcohol
17%
SMV (Sake Meter Value)
+4
Acidity
1.3
Water Source
subsoil water from kinugawa river
Yeast
tochigi kobo

How to enjoy楽しみ方

Recommended pairings
steamed chicken | tempura
Serving temperature
11°-16°
Serving vessels
white wine glass

Inoue Seikichi Shouten井上清吉商店