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  • Miyakanbai Junmai Ginjo Miyamanishiki (180ml)
  • Miyakanbai Junmai Ginjo Miyamanishiki (180ml)

Miyakanbai Junmai Ginjo Miyamanishiki (180ml) 宮寒梅 純米吟醸 美山錦

Elegant and well balanced sake with clean and refreshing effervescence from start to finish. Moderately dry finish pairs well with premium cuts of maguro and grilled wagyu.

寒梅酒造を代表する、上品でバランスの取れた日本酒です。口に含んだ瞬間から終わりまで綺麗で爽やかな発泡性を感じられます。程よくドライな後味は、上マグロや和牛のグリルとよく合います。

style
floral and fruity
availability
year round
on the palate
balanced sweetness and acidity
on the nose
melon and candy
RPR (Rice Polishing Ratio)
55%
Title
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  • Default Title
 

Flagship of Kanbai Shuzo, this sake exhibits excellent structure with clean and refreshing acidity on the finish.

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Characteristics特徴

Prefecture
miyagi
Rice
miyamanishiki
Alcohol
16%
SMV (Sake Meter Value)
+3
Acidity
1.5
Water Source
water from a well containing subsoil water from naruse river
Yeast
miyagi kobo

How to enjoy楽しみ方

Recommended pairings
maguro | seared wagyu | lightly fried dishes
Serving temperature
11°-16°
Serving vessels
nousaku tin cup