Taka Junmai Ginjo Yamadanishiki Namazake (720ml) 貴 純米吟醸 山田錦 生酒
Bottled immediately after the sake is squeezed & left unpasteurised, this sake has strong lactic notes & a creamy, yoghurty mouthfeel. Great with rich cuts of pork, beef & chicken!
style
crisp and refreshing
availability
limited
on the palate
plush umami and yuzu zest
on the nose
apricot and citrus
RPR (Rice Polishing Ratio)
50%
With all Taka sakes, there is a lovely tension and grip with its sharp and crisp finish.
Characteristics特徴
Prefecture
yamaguchi
Rice
yamadanishiki
Alcohol
16%
SMV (Sake Meter Value)
+3
Acidity
1.5
Water Source
subsoil water from brewery-owned well, originating from kotou river, high mineral content
