• Noguchi Naohiko Sake Institute Hiyaoroshi Muroka Genshu 2023 (720ml)
  • Noguchi Naohiko Sake Institute Hiyaoroshi Muroka Genshu 2023 (720ml)
  • Noguchi Naohiko Sake Institute Hiyaoroshi Muroka Genshu 2023 (720ml)
  • Noguchi Naohiko Sake Institute Hiyaoroshi Muroka Genshu 2023 (720ml)
  • Noguchi Naohiko Sake Institute Hiyaoroshi Muroka Genshu 2023 (720ml)
  • Noguchi Naohiko Sake Institute Hiyaoroshi Muroka Genshu 2023 (720ml)

Noguchi Naohiko Sake Institute Hiyaoroshi Muroka Genshu 2023 (720ml) 農口尚彦 ひやおろし 2023

Mellow aromas of rice, and a balance of sweetness and tartness spread across the palate, followed by a pleasantly bitter aftertaste. This is a perfect representation of the Noguchi brand with some added maturity.  Enjoy the dry grain-like flavor, and crisp aftertaste accompanied by the scent of nutmeg, cinnamon, walnuts, and a slight hint of honey.

style
rustic and classical
availability
Seasonal (Autumn Release)
on the palate
toasted almond | freshly steamed rice
on the nose
rice bran | chestnut
RPR (Rice Polishing Ratio)
Unpublished
Title
Default Title
  • Default Title
 

a masterpiece by Noguchi-Toji san, releasing an expertly conceived autumnal sake in his 76th year of brewing!

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Characteristics特徴

Prefecture
ishikawa
Rice
Gohyakumangoku
Alcohol
19%
SMV (Sake Meter Value)
unpublished
Acidity
unpublished
Water Source
subsoil water originating from the divine peak 'hakusan'
Yeast
proprietary

How to enjoy楽しみ方

Recommended pairings
nodoguro | mushroom and chestnut
Serving temperature
10°C-15℃
Serving vessels
nousaku ochoko

Noguchi Naohiko Sake Institute農口尚彦研究所

Noguchi Toji, now 88 years old, has been a Toji since the young age of 27. He has won 27 Gold Medals at the Annual Japan Sake Awards among uncountable other awards over his career and was even presented with the prestigious Yellow Medal of Honor for Master Craftsmanship by the Emperor of Japan.