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  • Taka Junmai Daiginjo Black Label (720ml)
  • Taka Junmai Daiginjo Black Label (720ml)

Taka Junmai Daiginjo Black Label (720ml) 貴 純米大吟醸 Black Label

Top grade Yamadanishiki is used in combination with the traditional Yamahai brewing method to produce this sophisticated rendition, clean and elegant yet deep and complex, a delicate balance of richness and acidity, lingering pleasantly on the finish.

style
full-bodied and structured
availability
year round
on the palate
deeply complex umami layered with acidity
on the nose
almond and fig
RPR (Rice Polishing Ratio)
40%
Title
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Due to hints of dried fruit, this sake is best enjoyed as an after dinner drink with a cheese plate or quintessential Japanese drink friendly snacks of sundried fish.

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Characteristics特徴

Prefecture
yamaguchi
Rice
yamadanishiki
Alcohol
15%
SMV (Sake Meter Value)
+5
Acidity
1.5
Water Source
subsoil water from brewery-owned well, originating from kotou river, high mineral content
Yeast
proprietary

How to enjoy楽しみ方

Recommended pairings
wagyu sukiyaki | lamb shank | charcuterie
Serving temperature
15 - 18
Serving vessels
white wine glass