• Nabeshima Junmai Daiginjo Tankan Wataribune (720m)
  • Nabeshima Junmai Daiginjo Tankan Wataribune (720m)

Nabeshima Junmai Daiginjo Tankan Wataribune (720m) 鍋島 純米大吟醸 短稈渡船

Masterfully Orchestrataed brewing unraveling the gorgeous core & splendour of the once extinct heirloom varietal, Tankan Wataribune.

希少性の高い、絶滅寸前だった短稈渡船(たんかんわたりぶね)で醸された美酒。爽やかで優しい香りとお米の旨味の見事な調和をご堪能ください。

style
light and aromatic
availability
extremely limited
on the palate
elegant yet rustic
on the nose
peaches & nashi pears
RPR (Rice Polishing Ratio)
40%
Title
Default Title
  • Default Title
 

Naoki Iimori, Owner & Head Brewer's wizardry is nothing short of riveting.

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Characteristics特徴

Prefecture
saga
Rice
tankan wataribune
Alcohol
16%
SMV (Sake Meter Value)
+5
Acidity
1.3
Water Source
subterranean water originating from mt. taratake
Yeast
proprietary

How to enjoy楽しみ方

Recommended pairings
edomae sushi | fine european
Serving temperature
11-16°
Serving vessels
nousaku tin ochoko

Fukuchiyo Shuzo 富久千代酒造有限会社

The Nabeshima label design is classic and easily recognizable with the prominent characters in bold calligraphy. The sake is known for its bright character, elegant and refined, yet powerful and impactful. Flavour profiles are unique and range from fruity to umami rich and dry. All sakes are Muroka, not passing through charcoal filtration which also helps to maintain a fresh and lively quality. The brand is the winner of many awards over the last two decades including many awards at the IWC since 2011.