• Noguchi Naohiko Sake Institute Junmai 2021 (720ml)
  • Noguchi Naohiko Sake Institute Junmai 2021 (720ml)

Noguchi Naohiko Sake Institute Junmai 2021 (720ml) 農口尚彦研究所 純米 無濾過生原酒 2021

expressing local terroir, sourcing rice from the komatsu city, Ishikawa, alongside the pristine water source they brewery is blessed with, Noguchi Toji seeks to create a delectable sake with a distinctive, yet unpretentious character, perfect for unwinding after a long, arduous day at work.

style
earthy and tranquil
availability
limited
on the palate
soft and creamy umami
on the nose
chestnuts & persimmons
RPR (Rice Polishing Ratio)
60%
Title
Default Title
  • Default Title
 

Savored at both cold and warm temperatures, sweetness emerging when it hits 20℃ and heightened mellowness at 42℃.

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Characteristics特徴

Prefecture
ishikawa
Rice
gohyakumangoku
Alcohol
17%
SMV (Sake Meter Value)
unpublished
Acidity
unpublished
Water Source
subsoil water originating from the divine peak "hakusan"
Yeast
1401

How to enjoy楽しみ方

Recommended pairings
lightly grilled fish | fresh summer vegetables
lightly grilled fish | fresh summer vegetables
11°-16°
Serving vessels
nousaku ochoko

Noguchi Naohiko Sake Institute農口尚彦研究所

Noguchi Toji, now 88 years old, has been a Toji since the young age of 27. He has won 27 Gold Medals at the Annual Japan Sake Awards among uncountable other awards over his career and was even presented with the prestigious Yellow Medal of Honor for Master Craftsmanship by the Emperor of Japan.