• Nabeshima Junmai Daiginjo Yamadanishiki 35% (720ml)
  • Nabeshima Junmai Daiginjo Yamadanishiki 35% (720ml)

Nabeshima Junmai Daiginjo Yamadanishiki 35% (720ml) 鍋島 純米大吟醸 山田錦 35%

Purity, Clarify and Transparency with immaculate balance of umami & floral accents.

透明感ある純粋な味わいとフローラルなアクセントが口の中で広がる逸品です。バランスのとれた、上品な純米大吟醸です。

style
light and aromatic
availability
limited
on the palate
musk melons/ delicate umami/ elegant
on the nose
fresh tropical nectarines
RPR (Rice Polishing Ratio)
35%
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Brewed with such assiduous precsion & released in such limited quantities. A 60-bottle allocation each year for Singapore.

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Characteristics特徴

Prefecture
saga
Rice
specially designated grade (a) yamadanishiki rice from hyogo
Alcohol
16%
SMV (Sake Meter Value)
+3
Acidity
1.6
Water Source
subterranean water originating from mt. taratake
Yeast
proprietary

How to enjoy楽しみ方

Recommended pairings
kaiseki | french fine dining
Serving temperature
11°-16°
Serving vessels
nousaku tin ochoko

Fukuchiyo Shuzo 富久千代酒造有限会社

The Nabeshima label design is classic and easily recognizable with the prominent characters in bold calligraphy. The sake is known for its bright character, elegant and refined, yet powerful and impactful. Flavour profiles are unique and range from fruity to umami rich and dry. All sakes are Muroka, not passing through charcoal filtration which also helps to maintain a fresh and lively quality. The brand is the winner of many awards over the last two decades including many awards at the IWC since 2011.